Event Menu

Latin Buffet

Hor'Dorves- Choose 2

  • Mini Crabcakes with Chipotle Ailoli

  • Chicken, Turkey or Beef Flautas

  • Shrimp Ceveiche ( add $2 per person)

  • Mini 7 Layer dip w/ chips ( add $2 per person)

  • 7 Layer Dip

  • Chipotle Chicken Skewers

  • Loaded Potato Cups

  • Taco Salad Bites

Accompainments- Choose 2

  • ​Black Beans (Vegetarian)

  • Refried Beans ( Can be Vegetarian)

  • Corn Salad (Vegetarian)

  • Nopales Salad (Vegetarian)

  • Roasted Vegetables ( Vegetarian)

  • Spanish Rice

  • Sweet Corn Cake

  • Spanish Caesar Salad

Entree- Choose 2

  • Tequlia Lime Shrimp

  • Southwest Chicken with Pineapple Salsa

  • Mini Tacos- Chicken, Turkey or Beef with avocado cream ( add $ 1 per person for Combo)

  • Chicken Enchalidas

  • Beef Enchalidas

  • Cheese Enchalidas

  • Mole Chicken

  • Shrimp Diablo

  • Carna Asada Tacos (add $3 per person *requires on site chef)

  • Baja Srimp or Fish Tacos with Pickled Slaw ( add $2 per person for combo)

Add Ons

  • Churro Cheesecake with Strawberry Sauce ( add $2 per person)

  • Fruit Station with Grand Marnier Cream Cheese Dip ( add $2.50 per person)

What's Included

  • Serving Staff

  • Fresh Rolls & Butter

  •  Beverage Station ( Lemonade, Ice Tea/ Peach or Mango)

Pricing ( based on 4- 5 hrs)

  • 50- 74 people $50 per person

  • 75-99 people $47 per person

  • 100- 125 people $45 per person

For event menus under 50 or over 125 people please call for pricing.

Event Captian $150 ( Required)

20% Service Charge, Delivery & Tax additonal